Thirsty? How About A “Master of Pickles” Cocktail

Photo courtesy of Blackened Whiskey.

It’s been a long year Boneheads, and with the stress of Election Day, some of you may decide to imbibe in an alcoholic beverage this evening in an attempt to relax. We totally get it. If you’re looking for something new to sip on, and want a drink with a little extra kick in the pants, check this out:

Metal Injection suggests trying the Metal Cocktail of the Week, the “Master of Pickles” for your Tuesday night nerves! This sour bev recipe comes from a favorite metal bar called Elmyr in Atlanta, from one of their bartenders, Heather. Read the full story about Elmyr and Heather here, and check out the recipe for “Master of Pickles” below!

“Master of Pickles”
1.5 parts Blackened Whiskey
3/4 parts freshly squeezed lime juice
1/2 parts juice from a jar of Kelly’s Death Pickles (or your local spicy pickle of choice)
1/4 parts agave nectar
a drizzle of Sriracha

Shake and pour over ice!




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